My niece, Hannah, recently went to Bali, and because she loves me and knows I love coffee, she brought me back a bag of Kopi Luwak. Luwak is what the Indonesians call the wild cat that we refer to as a civet. As it turns out, civets like to eat coffee berries, and after they eat them, they poop them out. The civets only digest the fruit part of the coffee and the bean passes through intact. Indonesian coffee farmers collect the civet coffee-laden turds, put them through six different washings, roast, and package them to sell as some of the most expensive coffee you can buy. The most expensive, fyi, is the coffee pooped out by elephants.
So what does it taste like? It’s fruity, a little sweet, there is nothing that brings to mind it’s origins, but it is odd. The flavor is remarkably consistent. It’s not at all bitter and the initial flavor is exactly the same through to the end, no aftertaste, but also no other notes. It’s one consistent fruity flavor all the way through to the finish. What kind of fruit? I don’t know. Citrusy maybe, but not any kind of citrus I can identify. I thought it was good if a little dull. The wasn’t a lot of complexity to the flavor. It wasn’t good enough for me to pay $12 or more an ounce for it, but if your niece goes to Indonesia, maybe you’ll luck out and she’ll bring you some.